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50 amazing ways to eat onions

By,
Gourmandize

© Kitchen Confidante

Savory Onion Galette

In this savory onion galette, spicy homemade red onion relish and a bold gorgonzola-mascarpone blend are tucked into herbed pastry dough and topped with fresh pear slices.  An intensely flavorful vegetarian dinner that even the most skeptical meat-lover will appreciate!


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INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!