23 Comforting Side Dishes for Summer Barbecues
© Brown Eyed Baker
Best Potato Salad
The secret in this potato salad is also unsurprisingly bacon. Here, one-inch pieces of crispy bacon provide a beautiful crunch (along with diced celery and green pepper) that complements the perfectly tender potatoes. There are also a couple of tablespoons of bacon drippings whisked into the dressing for good measure.
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Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!