50 Delicious Ways To Use Up Your Summer Zucchini

39/50 Previous Next

© In Sonnet's Kitchen

Roasted Garlic and Zucchini Soup

This simple soup is a great way to use up an abundance of summer zucchini.  The onion, garlic, and zucchini are all roasted in the oven first before being blended into a silky smooth soup spiked with fresh basil.  Sub in vegetable stock instead of chicken broth, and you'll have a delicious vegetarian dinner!