25 Ways To Sneak More Chinese Cabbage Into Your Meals
ByAnna Hartley,
© The Woks of Life
Braised Glass Noodles with Pork and Napa Cabbage
Pork and Napa Cabbage is a classic dish from Northern China, with as many variations as there are cooks making it. This recipe uses sweet potato glass noodles, pork belly, shiitake mushrooms and large pieces of cabbage. Get all the details here.
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VIDEO: Delicious Stuffed Cabbages
These tasty stuffed cabbage rolls are so easy!
Ingredients
- 1 onion
- 5 - 6 thick rashers bacon
- 1/2 lb sausage meat
- 1/2 cup tomato paste
- 2 cloves garlic, diced
- 2 bell peppers, diced
- Salt
- 1 cabbage head
Method
- Fry the bacon in a skillet, then add onion, and meat.
- Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
- Boil 1 whole cabbage head in salted water till tender
- Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
- Serve with any remaining mixture
- Enjoy!