Summer Crockpot Bakes To Feed a Crowd
ByAnna Hartley,
© Seeded at the Table
Slow Cooker Lemon Poppy Seed Cake
Light, citrusy and sweet, a lemon poppy cake is a truly summery treat. The advantage of cooking it in the slow cooker is that you won’t add to the heat of your home by firing up the oven. This recipe makes a yummy cake with a crisp, lemony crust.
More steaming articles
25 fast beef dinners you can't mess up
50 ways to make the most of summer...
10 habits that will make you a better...
Chef Tips and Tricks
You're watching: VIDEO: Fresh Mango Salad
VIDEO: Fresh Mango Salad
Dive into summer with this fresh, light and healthy mango salad!
INGREDIENTS
- Peanuts
- Carrot
- Mango
- Rocket
- 2 limes
- Olive oil
- Soy sauce
- Red onion, minced
- Salt
- Pepper
METHOD
- Lightly sautée the peanuts until golden.
- Take the carrots and cut into thin slices.
- Peel the mango and slice into thin strips.
- Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
- In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
- Enjoy!