World Food Bucket List: 50 Things You've Got To Try Once In Your Life
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Kangaroo Steak
Here's one you probably don't see everyday—unless you're living in Australia. It's an unusual dish, but it must be tried. Tip: Kangaroo meat has a tendency to firm up quickly, so it's best prepared by searing briefly in a hot pan (hence it's superbly pink coloring).
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