World Food Bucket List: 50 Things You've Got To Try Once In Your Life
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Cooked Oysters
If you can't stomach the idea of raw oysters, opt for the cooked kind instead. You can eat them steamed, grilled, roasted or even fried, as is common in the Southern United States. They're fishy taste can be masked even further with the addition of cheese and other ingredients, such as bacon and spinach in Oysters Rockefeller.
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