50 Ways To Remix The Classic Hamburger
© Whitney Bond
Make It Sweet And Spicy
Though most commonly consumed as a savory food, bacon is just as delicious when it's candied. This mouthwatering recipe takes it up a notch by first coating the bacon in Sriracha and then brown sugar. Used as a burger topping with Sriracha BBQ sauce and brie cheese, it'll tickle all your senses in delicious ways.
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You're watching: 8 Mistakes That Everybody Makes With Pasta
8 Mistakes That Everybody Makes With Pasta
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?