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50 Ways To Remix The Classic Hamburger

By,
Gourmandize

© Whitney Bond

Make It Sweet And Spicy

Though most commonly consumed as a savory food, bacon is just as delicious when it's candied. This mouthwatering recipe takes it up a notch by first coating the bacon in Sriracha and then brown sugar. Used as a burger topping with Sriracha BBQ sauce and brie cheese, it'll tickle all your senses in delicious ways.


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