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If you just made a wonderful pot of homemade chicken broth, you're probably racking your brain for ways to cook with it in the next few days. But if you want to make your life a little bit easier, simply freeze the leftover broth in ice cube trays. Once the broth cubes are frozen, you can pop them in a Freezer bag for later use in soups, stews, sauces, etc. If you want to freeze them in larger increments, see here for more ideas.