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Sometimes you pick up berries thinking you'll get through them in a few days, but you end up forgetting about them or don't have the time. In order to avoid the dreaded 2-day mold spots, try giving your berries a water and vinegar bath before storing in the fridge. Use 3 parts water to 1 part vinegar. This trick will extend the fruit's shelf life up to about a week. Get the full tutorial here.