Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Money Saving Food Storage Hacks You Need To Try Now

By,
Gourmandize

© The Reluctant Gourmet

Cover Banana Tops With Plastic Wrap

Bananas are one of those fruits you buy with all the good intentions of eating them throughout the week but are sometimes forgotten. Then you're left with mushy, overripe, overly sweet bananas. Not cool. Try this trick to keeping them fresh for longer, and if you really want to stretch them, separate each banana beforehand.


More steaming articles