The Top 50 Mexican Restaurants Across The US
© Instagram - @daveghee73
Las Cuatro Milpas - San Diego, CA
Las Cuatro Milpas has been around since 1933 as a well-known Mexican gem in San Diego. Its homey feel comes from the communal seating arrangements with picnic tables and old-fashioned napkin dispensers. Regulars rave about the food, particularly the crunchy rolled tacos doused in plenty of cheese and sauce.
More steaming articles
Past Contests
International Team
Christmas Countdown - 24 Days to go!
Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!