The Top 50 Mexican Restaurants Across The US
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La Taqueria - San Francisco, CA
La Taqueria has been in business since 1973, housed in the Mission District of San Francisco. The burritos at this fuss-free eatery draw big crowds, despite the lack of rice as a base ingredient. Instead, the 13-inch tortillas are stuffed to the brim with boiled and fried whole pinto beans, juicy meats, homemade hot sauce, salsa, guacamole and Monterey Jack. Rice, schmice!
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VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!