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Lead The Toast With Rock Candy Champagne Cocktails

By,
Gourmandize

Preparation

When the rock candy is dry, serve in champagne flutes as stirrers. It will be ready just in time for a toast with friends at your next holiday party. Cheers!


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Ingredients:

2 tsp. of brown sugar

1/2 a lime

1/5 cup of Brazilian Cachaca