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Whip Up These Thanksgiving Sides In Less Than 30 Minutes

By,
Gourmandize

© Julia's Album

Apple Cranberry Spinach Salad With Balsamic Vinaigrette

After all those rich, heavy, creamy side dishes, sometimes all you want is a fresh salad. This recipe is perfect for your Thanksgiving menu. Featuring sliced apples, cranberries, cashews, and baby spinach, this simple side dish can be tossed together in a jiffy. After all, you wouldn't want to keep your hungry family waiting!

 

Have a stress-free Thanksgiving dinner with these make-ahead recipes.


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Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!