Restaurants that Started out as Food Trucks
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Barrolucco - Columbus, Ohio
Freshly opened Barroluco in Downtown Columbus is a success story that grew out of owner Omar D'Angelo's passion for sharing the delicious cuisine of his native Argentina. After years of working for his family's home-baking business, he was finally able to launch a food truck in 2016. The truck went on to win multiple awards, thanks to its menu's spot-on crunchy empanadas, paella bowls and churros, among other delicious draws. Now, you can enjoy all these specialties and more in the restaurant's no-frills, laidback space. It's not fancy or wildly inventive, just Argentinian comfort food at its best.
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