Simple Tips to Get Gravy Just Right
Gourmandize Staff,
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Season at the End
Don't add seasonings to your gravy too soon. While it reduces, the flavors will concentrate and become more powerful, so if you oversalt in the beginning, it'll be difficult to fix. Instead, cook the gravy down to your liking, then season to taste.
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VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!