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Make authentic beef stroganoff at home - 16 recipes

If you like this, you'll definitely like: easy beef, beef stroganoff in a slow cooker, beef stroganoff with rice, vegetarian stroganoff, beef stroganoff with cream of mushroom, chicken stroganoff, easy beef stroganoff

Chef Tips and Tricks

RECIPE: Delicious "Bolo Brigadeiro" Cake

Check out our delicious spin on the classic Brazilian cake, with Fererro Rochers and Kit-Kat! 

 

INGREDIENTS

For the batter:

  • 3 eggs
  • 3/4 cup sugar
  • 1/3 cup of cocoa powder
  • 1 cup flour
  • 2 tablespoons neutral oil
  • 1 cup of of natural yogurt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda

For the frosting:

  • 2 cups chocolate chunks
  • 3 cans of condensed milk
  • 2 and 1/2 cups thickened cream
  • 1 tablespoon unsalted butter

METHOD

  1. In a pan, melt together the condensed milk, the chocolates in pieces and the butter.  Slowly fold in the thickened cream. Mix, without stopping, until it is smooth and thick.
  2. Transfer to the refrigerator and allow to cool for 1 hour.
  3. In a bowl, mix together the eggs and sugar. Add the oil and mix again.
  4. In another bowl mix together the flour, cocoa powder, baking powder and the bicarbonate soda. Pour in the egg mixture, mix together, then add the yogurt.

  5. Grease and sprinkle cocoa powder inside two springform pans. Divide the batter mixture between them, then bake at 360°F for approximately 20 minutes.

  6. Remove the cakes from the oven, and allow to cool. 
  7. Spread some of the frosting between the layers of the cake, and generously spread around the outside.
  8. Decorate the cake with Kit Kats, extra frosting and Fererro Rochers, in your style! 
  9. Enjoy!

 

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Top rated Beef stroganoff recipes

By

Quick and easy!

  • 1 lb. Ground beef (or more if cooking for more people)
  • 1 onion, chopped
  • 1 can cream of mushroom soup
  • 1 can cheddar cheese soup
  • Garlic Powder to taste
  • Black Pepper to taste
4.6/5 (7 Votes)

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1 738 shares

By

Preheat oven to 275 degrees F

  • 1 lb beef sirloin
  • 2 tbsp butter
  • 1 cup sliced mushrooms
  • 1/2 cup chopped onion
  • 1 minced garlic clove
  • 3 tbsp flour
  • 3 tbsp butter
  • 1 tbsp tomato paste
  • 1 10 oz container of beef bouillon
  • 1/2 tsp salt
  • 1 cup sour cream
  • 2 tbsp sherry
3.8/5 (48 Votes)

By

This recipe, known as carre cremeux aux fraises in France, consists of a cookie base, a cream cheese and fruit filling and a crumble topping!

By

Boil meat in water with bouillon until meat is tender

  • 2lbs stew meat
  • 1 large container sour cream
  • 1 can cream of mushroom soup
  • 2T butter pr margarine
  • 1 tsp. accent
  • 2 T. instant beef bouillon
  • 1 small sweet onion. chopped.
  • egg noodles
4.2/5 (5 Votes)

By

Put roast, onions, beef broth, garlic, worcestshire sauce and mushrooms in crockpot for 6-12 hours on low

  • 2# beef roast 2 Onions sliced 2 cups beef broth 2 cloves garlic 8oz Mushrooms 2 T worcestchire sauce 8 oz sour cream 1/4 c flour
4.2/5 (13 Votes)

Only got a few minutes to get dinner on the table? Here are 25 beef recipes that are impossible to mess up and come together super fast!

266 shares

By

Simple easy to make Stroganoff

  • 1 to 1½ lb. hamburg
  • 4 Tbls. flour
  • 2 Tbls. butter
  • 1 Tbls. tomato paste
  • 1½ cups of beef broth
  • 1 cup sour cream
  • 1 med. onion
  • 1 clove garlic
  • 1 bag noodles
4/5 (7 Votes)

By

Hamburger Helper Homade

  • 1 box Strogonaff Hamburger Helper 21/4c.milk 1 Beef Boullon 1 c. sour cream 1-2 lbs. steak 1tbsp. oil 1/2c. hot water
4/5 (5 Votes)

By

Remove fat and gristle from roast

  • 2 lbs Beef Chuck Roast
  • 1/2 tspn Salt
  • 1/2 tspn Ground Black Pepper
  • 4 ounces Butter
  • 4 Green Onions (sliced, white parts only)
  • 4 Tbsp All-Purpose Flour
  • 1 can Condensed Beef Broth
  • 1 tspn Prepared Mustard
  • 1 can Sliced Mushrooms (drained)
  • 1/3 cup Sour Cream
  • 1/3 cup White Wine
  • to taste Salt and Pepper
3.1/5 (13 Votes)

By

In a large sauce pan melt butter over medium heat

  • 1 Tbsp Butter
  • 6 cups Sliced mushrooms
  • 1/2cup diced onion
  • 4 cloves minced garlic
  • 284ml beef broth
  • 2 Tbsp Worcestershire sauce
  • 1/2 tsp black pepper
  • 1 1/2 Tbsp flour
  • 2 cups bite sized cooked beef strips
  • 1/2 cup sour cream
3.5/5 (11 Votes)

By

Here is my favorite recipe, which takes me back to childhood, my mama's russian stroganoff

  • 2 lbs lean boneless sirloin (trimmed of fat and gristle) or 2 lbs bottom round steaks, in one piece (trimmed of fat and gristle)
  • 2 teaspoons salt
  • 1/2 teaspoon fresh ground pepper
  • 4 tablespoons butter ( smart balance brand)
  • 1 medium onion, thinly sliced
  • 1 tablespoon flour
  • 1 teaspoon mustard powder (OR 1 Tablespoon prepared Dijon style mustard)
  • 1/2 cup dry white wine
  • 2 teaspoons tomato paste (optional)
  • 1 tablespoon minced onion
  • 1/2 lb mushroom, thinly sliced
  • 2 tablespoons dry white wine
  • 1 cup light sour cream, warmed
3/5 (27 Votes)

By

This is a vegetarian version of my mom's beef stroganoff

  • 1 sweet onion, chopped
  • 8 mushrooms, chopped
  • 1 tbsp garlic, minced
  • 2 pkg veggie ground
  • 2 tsp salt
  • 1/2 tsp garlic salt
  • 2 tsp spicy pepper blend seasoning
  • 2 can condensed cream of mushroom soup
  • 1 pkg cream cheese, soft
  • 1 lg log goat cheese
  • 1 cup sour cream
  • 1 pkg bow tie pasta
2.9/5 (13 Votes)

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