Our easy asparagus recipes - 18 recipes
Chef Tips and Tricks
These fun Tropical Salmon Sushi Cups make the perfect warm-weather appetizer!
Ingredients
- 1/2 cup rice vinegar
- 2 tbsp sugar
- 2 cups cooked sushi rice
- 1 cup soy sauce
- 1/4 cup chopped cilantro
- 2 tbsp seasame oil
- 1 tsp chili paste
- Salt
- 1 mango, diced
- 1 avocado, diced
- 1 lb salmon, diced
Method
- Combine the rice vinegar and sugar.
- Stir though the cooked sushi rice, and with wet hands, shape into balls.
- Press the balls into ramekins lined with parchment paper, and press the rice up the sides of the ramekins into cup shapes.
- Refrigerate for 15 minutes.
- In the meantime, combine the soy sauce, cilantro, sesame oil, chili paste and salt in a bowl.
- Combine the mango, avocado and salmon.
- Pour the soy mixture over the salmon mixture, and stir through until evenly coated.
- Remove the rice cups from the refrigerator, and peel off the parchment paper.
- Distribute the salmon mixture between the rice cups.
- Garnish, serve and enjoy!
Top rated Easy asparagus recipes
Baked Asparagus
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By sbeck32, Chef Beck Catering
preheat oven to 400
- 1 bunch asparagus, trimmed
- 2 tbsp olive oil
- 1 tsp soy sauce
- 1 tsp balsamic vinegar
- salt and pepper
- garlic
Yucca Flower Potato Salad
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By elean0rrigby
Find your yucca plants! Be careful not to get pricked or poked by the leaves in the process
- yucca flowers
- red potatoes
- asparagus
- chives
- lemon juice
- oil
- salt and pepper
- garlic powder
- dijon
Beef and Asparagus Stir Fried
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By cheekyladee
Put all condiments into a small bowl
- -Beef a
- -Asparagus
- -carrots
- -onions
- -mushrooms
- -garlic
- -green onions
- Condiments: hoisin oyster sriracha golden mountain seasoning maggie seasoning and black pepper.
Mixed salad with asparagus and orange (light recipe)
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By Mickymat sur son blog « Au jardin des délices »
- Take the raw asparagus. Cut into thin strips
- 1 bunch green asparagus
- 1 small fennel
- Half 1 bunch watercress
- 3 radishes (because I had some leftover in the fridge)
- 1 orange
- 1 tbsp vinegar
- Oil
- salt and pepper
- 1 tsp mustard
- 1 tsp hot water
- 4 slices of ham
Asparagus Rolls
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By amylk103, Amy's Awesome Nest
Cook asparagus until tender
- 1 large loaf thinly sliced bread
- 8 ox cream cheese
- 4 oz blue cheese
- 1/2 pound butter melted
- 1 bunch asparagus, enough for 1 per slice of bread
asparagus casserole
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By grumpygirl26
A delightful asparagus casserole
- Lightly grease an 8 by 8 casserole dish and turn your oven to 350.
- Two cans whole asparagus spears, drained
- One can le seur peas with pearl onions
- One can asparagus pieces drained
- 1 package of grated marble cheese sharp or Monterey
- 1 small can of mushrooms drained
Asparagus spinach soup
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By Barborama
Creamy, full of wonderful veggies, impossible to mess
- 2 pounds asparagus (about 2 large bunches or 3 bunches of asparagus tips)
- 29 ounces (2 cans) of chicken broth or 1 box
- 2 tablespoons of Better-Than-Bouillon Reduced Sodium chicken base
- (or two bouillon cubes in a pinch)
- 12 to 16 ounces of fresh spinach
- (or 1 brick of frozen spinach, cooked and drained)
- 3 large shakes of Tabasco Sauce or a pinch of cayenne pepper
- ¼ teaspoon of garlic powder or more to taste
- Pepper to taste
- Shredded Parmesan cheese
Quick 'n Easy Asian-Style Quinoa
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By NinjaBakerBlog, NinjaBaking.com
Quinoa with an Asian accent is quick and easy to make
- 1 ½ cups quinoa
- 1 ½ cups water
- ¾ cup vegetable broth
- 6 tablespoons sake wine
- 3 ½ to 4 tablespoons soy sauce (or tamari sauce but you will need to add salt)
- ½ teaspoon fish sauce (optional)
- 5 asparagus spear tips
- 1 small bok choy Chinese cabbage
- 1 stalk of celery
- ¼ of a peeled Japanese daikon radish
- ¼ of green, red and yellow peppers
- 2 small peeled carrots
- ½ cup sliced bamboo shoots
- ½ cup sliced water chestnuts
- 10 ounces extra-firm tofu, cubed
- 1 to 2 teaspoons minced garlic
- 2 thinly sliced scallions for garnish
- 1 tablespoon of white sesame seeds for garnish
Chicken and Asparagus Pasta
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By Gitanjali Roche
Cut the asparagus into small pieces, reserving the tips
- 1 bunch of white or green asparagus
- 250 g pasta
- 2 chicken breasts, chopped into bite size pieces
- 1 small onion
- 2 cloves of garlic
- creme fraiche
- parmesan
Baked Asparagus
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By Sarabray87
Tasty and healthy and easy!
- A bunch of aspargus
- 1 Lemon
- 1 tbs mccormick garlic peppercorn seasoning
- 1 tbs olive oil
- Salt to taste
easy asparagus recipe collections
More Easy asparagus recipes
-
Green asparagus and goat cheese...
- 3 bunches of green asparagus
- 10 oz fresh goat
- scant cup of olive oil
- 1/4 cup chopped garlic
- 1 small handful of beet sprouts (decor)
- 1 cup of fresh coriander
- scant 1/2 cup of liquid cream
- salt and pepper
- 2/3 cup of olive oil
- 1 tablespoon of tomato paste
- 12 pieces of spaghetti (for garnish)
- vegetable oil (Quantity according to the container)
-
Cod and Asparagus
- 4 cod fillets
- 20 white asparagus
- 8 oz tagliatelle
- light cream
- vegetable broth
-
Chicken and Asparagus Skillet...
- 8 skinless boneless chicken thighs
- 3 slices of bacon, coarsely chopped
- 1/2 cup chicken broth
- 1 pound asparagus spears, trimmed
- 1 small yellow squash, halved crosswise and cut into 1/2" strips
- 4 green onions, cut into 2 inch pieces
-
Asparagus-Spinach Pesto Pasta with...
- Pasta Ingredients:
- 1 lb. (16 oz.) dried pasta (I used DeLallo whole wheat)
- 1 lb. raw shrimp, peeled and deveined
- 2-3 Tbsp. blackening powder (use your favorite brand, or cajun seasoning, or this recipe here)
- 1 Tbsp. olive oil
- 1/4 cup toasted pine nuts
- asparagus-spinach pesto (see ingredients below)
- Asparagus-Spinach Pesto Ingredients:
- 1 bunch asparagus spears (about 1 lb), ends trimmed and cut into 2-inch pieces
- 3 cups baby spinach leaves, loosely packed
- 4 cloves garlic, peeled
- 1/2 cup freshly grated Parmesan cheese, plus more for topping
- 1/4 cup toasted pine nuts
- 2 tablespoons lemon juice
- 1/2 teaspoon salt
- 1/2 cup extra-virgin olive oil
-
Penne with Grilled Chicken,...
- 2 cups penne pasta
- 2 tsp olive oil
- 1/2 cup thin onion slices
- 1 tsp sugar
- 1-1/2 cups chopped plum tomatoes
- 2 cups cut-up grilled chicken
- 1-1/2 cups chicken broth
- 1/2 cup asparagus
- 1/4 cup whipping cream
- 4 tsp minced fresh garlic
- 1 pkg crumbled gorgonzola cheese
- 1/2 cup chopped basil leaves
-
Asparagus Salad with Lemon-Garlic...
- 2 tablespoons fat-free sour cream
- 1 tablespoon low-fat buttermilk or fat-free milk
- 1 teaspoon grated lemon zest
- 1 medium garlic clove, minced
- 24 medium asparagus spears, trimmed
-
Warm Spinach and Asparagus Salad...
- 1 bunch Spinach
- 1 lb Asparagus
- 1 tbsp vegetable oil
- 4 boneless, skinless chicken breasts
- ½ lb thickly sliced mushrooms
- Dressing
- ¼ cup white wine vinegar
- ½ olive oil
- 1 clove minced garlic
- 2 tsp dried tarragon
- 2 tsp mustard
- 1 tsp salt
- 1 tsp sugar
- ¼ tsp black pepper
- Garnish:
- 2 Tomatoes
- Sliced Mushrooms
-
Easy Baked Omelette
- 2 Tbsp. Kraft Zesty Italian Dressing 1/4 cup chopped green onion s
- 1/2 cup chopped asparagus (about 5 stalks)
- 4 large eggs 2/3 cup chopped plum tomato es (about 1 medium)
- 60 g sliced ham , chopped
- 1/2 cup Kraft Double Cheddar Shredded Cheese , divided
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