Making crab Filipino style - 3 recipes
If you like this, you'll definitely like: crab meat easy, crab pasta, healthy crab, lobster
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Top rated Crab Filipino style recipes
Crab Rangoon
By waterlily7122011
These are to die for. My husband loves them to no end
- 1 pkg imitation crab
- 2 8 oz pkg of cream cheese
- 2 to 6 tsp soy sauce
- pinch of minced fresh ginger root
- pinch of minced fresh garlic
- 1/4 cup minced sweet onion
- 1/2 bunch green onion chopped
- black pepper
- Vegetable oil
- 1 pkg of wonton wrappers
Steam your way to authentic shrimp pot stickers
By Chef Christophe
Forget takeout with this easy step-by-step recipe for real-deal Chinese shrimp pot stickers!
1 607 shares
Crab Cakes
By Dafonsec
Heat 2 tablespoons oil in a skillet over high heat
- 2 tablespoons olive oil
- 6 green onions, chopped
- 3/8 cup olive oil
- 1 (16 ounce) can canned crabmeat, drained
- 1 egg
- 1 tablespoon mayonnaise
- 1 teaspoon dry mustard
- 8 ounces buttery round crackers, crushed
- 1/2 teaspoon ground cayenne pepper
- 1 teaspoon garlic powder
- 1/4 teaspoon Old Bay Seasoning TM
- salt to taste
- ground black pepper to taste
- 1 cup panko (Japanese bread crumbs) or regular dry bread crumbs
10 irresistible recipes that start with fresh mussels
By Marie-Rose
Take a trip to the seaside with these 10 mussel recipes!
479 shares
Crab Stuffed Mushroms
By JMB
Appetizer
- ¼ cup cream cheese
- ½ cup well drained crabmeat
- 1 oz chopped almonds
- 1 oz butter
- 2 cloves minced garlic
- ½ tbsp lemon juice
- 1 tbsp finely chopped parsley
- ½ tsp Worcestershire sauce
- ¼ tsp hot pepper sauce
- Salt to taste
- ¼ cup fresh bread crumbs
- ¼ cup grated swiss cheese
- 12 medium mushroom caps
- Lemon Butter
- ½ cup melted butter
- 1 tbsp lemon juice
- ½ tsp lemon zest
- 1 tbsp parsley
- Salt and ground pepper
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