Crab rangoon recipes - 2 recipes
Chef Tips and Tricks
The best way to chop a garlic clove
Are you curious to find out what the best way to chop a garlic clove is? We show you the easiest and most efficient way to chop garlic cloves like a chef!
Top rated Crab rangoon recipes
Crab Rangoon
By waterlily7122011
These are to die for. My husband loves them to no end
- 1 pkg imitation crab
- 2 8 oz pkg of cream cheese
- 2 to 6 tsp soy sauce
- pinch of minced fresh ginger root
- pinch of minced fresh garlic
- 1/4 cup minced sweet onion
- 1/2 bunch green onion chopped
- black pepper
- Vegetable oil
- 1 pkg of wonton wrappers
Crab Rangoon
By erica19smith88
Preheat oven to 420
- 1 clove of garlic. (Minced)
- 1 (8oz) pkg cream cheese
- 1 (6oz) pkg imitation crab meat
- 2 green scallions thinly sliced
- 2 tsp. Worcestershire sauce
- 1/2 tsp light soy sauce
- wonton wrappers
Any burning questions? Our chefs answer!