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Our very best desserts - 1962 recipes

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Easy stove top fudge that does not require using a candy thermometer

  • 2 cups white sugar
  • 2/3 cup condensed milk (not sweetened condensed milk)
  • 1 teaspoon butter
  • 1 jar creamy peanut butter (16 to 18 oz size)
  • 1 jar marshmallow cream (7 oz size)
  • 1 teaspoon vanilla flavoring
4.4/5 (8 Votes)

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Preheat oven to 400-425° F Mix all ingredients and pour over pie crust

  • 1 pie crust
  • 2 cups of chopped walnuts
  • 2 cups powdered sugar
  • 2 eggs
  • 2 tablespoons cornstarch
  • 2 tsp vanilla sugar
  • 1 scant cup cream
  • frosting:
  • One bar chocolate
  • 2 tablespoons icing sugar
  • some water
4.2/5 (16 Votes)

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Explore the delicious products from Bourbon Barrel Foods

  • 2 c + 3 TBS all purpose flour
  • 1 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1 1/4 tsp cinnamon
  • 3/4 tsp cloves
  • 1 tsp ginger
  • 3/4 tsp nutmeg
  • 1 c softened unsalted butter
  • 1/2 c Bourbon Vanilla Sugar + more for garnish
  • 1/3 c Pure Cane Sorghum
  • 1 TBS oil
  • 1/2-1 oz bourbon
  • 1 tsp Bourbon Vanilla Extract
  • 1 egg, lightly beaten
4.4/5 (7 Votes)

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1. Preheat oven to 350 degrees F

  • 1 box yellow cake mix
  • 1 small box of vanilla instant pudding
  • 3/4 cup vegetable oil
  • 3/4 cup water
  • 4 eggs
  • 1 tablespoon butter extract
  • 1 tablespoon vanilla
  • 1/2 cup sugar
  • 2 teaspoons cinnamon
  • 4 oz. semi-sweet chocolate chips
  • For the Crumb Topping:
  • ½ cup butter, room temperature
  • 1 cup granulated sugar
  • 2/3 cup all-purpose flour
  • 1 teaspoon cinnamon
3.9/5 (38 Votes)

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These chocolate-covered strawberries are a MAJOR crowd pleaser! Discover our recipe

  • Strawberries, Nestle's Chocolate,
4/5 (22 Votes)

By

Preheat oven to 350 degees F

  • Cake:
  • 5 separated eggs
  • 1 cup sugar
  • 1/4 cup cold water
  • 1 1/4 cup sifted flour
  • 1 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1/2 tsp vanilla
  • Vanilla cream filling:
  • 1/2 cup sugar
  • 1/3 cup flour
  • 1 1/2 cup milk
  • 1/2 cup butter
  • 1/2 tsp vanilla
  • Mocha icing:
  • 1/4 cup butter
  • 2 tbsp milk
  • 1/4 cup cooled espresso or coffee
  • 1 tsp vanilla
  • 1 tbsp cocoa
  • 4 cups sifted icing sugar
4/5 (21 Votes)

By

Cream shortening, eggs, vanilla, and sugar

  • 11 oz Ghiradeli white chocolate chips
  • 1 cup nuts (optional)
  • 2 eggs
  • 1 tsp vanilla
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 cups flour
  • 1 cup shortening
  • 1 cup white sugar
  • 1 cup brown sugar
4.4/5 (14 Votes)

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- / Make the dough: Mix flour and cream, and a pinch of salt

  • - 2 cups of flour
  • - 5 tbsp fresh cream
  • - 2 bananas
  • - 3 apples
  • - 1 teaspoon of cinnamon
  • - 1 tsp vanilla extract
  • - 1 tbsp rum
  • - 1 egg and a little milk
  • - 1/3 cup brown sugar
  • - Butter for the mold
  • - salt
4.2/5 (20 Votes)

By

Preheat oven to 325, Grease 10in bundt pan

  • 1 18.25 ounce package yellow cake mix
  • 1/4 cup white sugar
  • 3 eggs
  • 1 8 ounce package cream cheese, room temperature
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 1/4 cups blueberries
4/5 (20 Votes)

By

fluffy fruit salad

  • 1 small box instant vanilla pudding
  • 1 can fruit cocktail (light syrup)
  • 1 container Cool Whip
  • 1/2 package mini marshmallows
4.4/5 (20 Votes)

By

This is my own creation just modified a bit

  • 1 Graham cracker crust
  • 1 8oz. package cream cheese
  • 1 small tub of cool whip
  • 1 can pie filling or fresh fruit (to taste)
  • 1 Cup sugar
  • 1 jar chocolate sauce
4.4/5 (10 Votes)

By

Melt butter & chocolate together

  • 1 stick + 2 Tbsp. butter 6 oz. chocolate
  • 3 eggs 1/2 cup sugar
  • 1/2 cup flour
4.4/5 (10 Votes)

Any burning questions? Our chefs answer!

Molten Chocolate Cake Simply Perfect Peanut Butter Fudge