Our favorite english meat pie recipes
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Our favorite english meat pie recipes - 5 recipes

If you like this, you'll definitely like: ground beef meat pie, mini pies, minced meat

Chef Tips and Tricks

You're watching: Caramelized Pork
Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!

Top rated English meat pie recipes

Preheat oven to 350 degrees

  • 1 roll of puff pastry
  • 8 oz ground meat (beef or pork or vegetable stuffing)
  • Tomato coulis divided
  • 1 onion
  • 1 clove of garlic
  • 1 whole egg + 1 yolk
  • 1 tbsp butter
  • Herbes de Provence (especially basil)
  • nutmeg
  • salt
  • pepper
4.7/5 (87 Votes)

The easiest way to fill a piping bag, without all the mess!

15 shares

By

Brown meat, add onions and sauté till light

  • 3lbs lean ground beef
  • 1lb ground pork
  • 1lb lean ground pork
  • 6 medium potatoes
  • 1tsp cinnamon
  • 1tsp ground clove
  • 2tsp salt
  • 3 medium onions cut up
  • pepper to taste
  • 6 pie crusts
3.9/5 (5 Votes)

By

Making cheesecake from scratch can be stressful but not if you have the right recipe! Learn how to make this classic dessert step by step.

110 shares

By

This pie surpasses any stew and it has a punch of out of your world

  • Prepare:
  • 1 liver
  • 1 1/2 cups milk
  • 1/4 cup flour (salt+pepper)
  • butter pie crust unbaked (can use lard in this situation)
  • Filling:
  • 1 cup beef broth
  • 1 cup liver milk (optional) replace with water
  • 10 Okra sliced (handful)
  • 1/2 cup frozen or fresh corn
  • 1/4 cup favorite bbq sauce
  • Thyme, Rosemary, or herbs of choice, pinch of nutmeg
  • 1 package of ground beef (240g)
  • Earlier prepared liver diced to small cubes
  • 1/2 Onion, 1/2 celery diced, (optional) shredded carrot
3.1/5 (20 Votes)

By

Cornish pasties originated as portable lunches for tin miners, fishermen and farmers to take to work

  • 1 Medium Potato, cut into 5 mm ( 1/4 inch) dice
  • 1 Medium Onion, chopped
  • 225 Gram Blade of beef or rump steak, cut into 1cm cubes (8 oz)
  • 225 Gram Plain flour (8 oz)
  • 50 Gram Butter, diced (2 oz)
  • 50 Gram Lard, diced (2 oz)
  • Cold water, to mix
  • Beaten egg or milk, to glaze
2/5 (4 Votes)

By

Get the FUN and EASY recipe -->HERE<--

14 456 shares

By

Put all ingredients in roasting pan

  • 5 lbs ground beef
  • 5 lbs ground pork
  • 8 onions chopped
  • 2 tsp cinnamon
  • 2tsp cloves
0/5 (0 Votes)

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Meat pies Meat pie