Our favorite european chicken recipes - 15 recipes
If you like this, you'll definitely like: spicy chicken pasta, easy healthy chicken pasta, italian chicken pasta, chicken and penne pasta, healthy pasta, Cajun chicken pasta, creamy chicken pasta recipes
Chef Tips and Tricks
Learn how to mix your own piña coladas like a pro... it's easy!
Ingredients:
1/5 cup of dark rum
1/5 cup of coconut milk
2/5 cup of pineapple juice
a few mint leaves
Top rated European chicken recipes
Greek chicken "Kota Riganati"
By european cutie, European Cutie
This recipe is Greek, healthy and full of flavor! You could also try grilling this on the BBQ for a great summer ma...
- 1 whole chicken (3 to 4 pounds) with neck and giblets removed
- Kosher salt and freshly ground pepper
- Greek Marinade ( see recipe below)
- Oil for the grill rack
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Super Easy Italian Chicken
By Amber2126
Cut up chicken add dressing bake one hour at 350 degrees
- 8 chicken breast
- 1 bottle of Italian dressing
This Croque Cake is a Crowd-Friendly Version of the French Classic
By Pascale Weeks
Croque-monsieurs are no longer à la mode. Make way for the croque-cake! It's BIG enough to feed a crowd. Check out the recipe here!
Italian Chicken Stew with Potatoes
By Butterflygirl558
Begin by spraying your crockpot with cooking spray
- 3-4 boneless skinless chicken breasts
- Italian Dressing
- 1/2 cup shredded Parmesan cheese
- A few pinches of Italian Seasoning McCormick's 'Perfect Pinch'
- 4-6 red potatoes cleaned and cut into wedges
- 4-5 carrots washed, peeled and cut into chunks (optional)
Spanish Mini chicken skewers and olives
By Olives d'espagne
Spanish Mini chicken skewers and olives
- 2 chicken breasts
- 12 large pitted green olives Spanish
- 1 egg
- breadcrumbs
- olive oil
- salt
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Easy Rustic Chicken Soup
By christmas
Chicken soup is the ultimate comfort food
- 2 large or 3 medium chopped onions
- 1 stalk chopped celery
- Olive oil for sautéing
- 2 large or 4 small cloves chopped garlic
- 2 chopped bell peppers
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon dried red pepper flakes
- Cayenne pepper to taste
- 2 teaspoons kosher salt or chicken bouillon to taste
- 2 (28-ounce) cans whole tomatoes in puree, undrained
- 1/4 cup chopped fresh basil leaves (can use dry but see tips section for alteration to recipe)
- 2 cups shredded or cut up cooked chicken (left over is fine)
Easiest Italian Chicken Bake
By rstuck2003
A delicious tangy chicken
- 4 chicken breasts
- 1 bottle of Italian salad dressing
- 1 small bottle of ketchup
- pinch of salt
French Chicken
By Paul T
In a hot pan, cook the breasts in butter and olive oil
- 1 lb. chicken breasts
- 4 tablespoons heavy cream
- 3 cloves of garlic
- 1 bunch of parsley
- butter
- Olive oil
- Salt and pepper
Easy Weeknight Italian chicken
By aw2126
Cut up 6 chicken breast put in one bottle of Italian dressing let sit over night or put it right into the oven A
- 6 boneless chicken breast
- 1 bottle of Italian chicken
Italian chicken, lentil and vegetable soup
By missfletcher24
hearty and flavorful broth loaded with tender chicken, Washington grown lentils and plenty of vegetables
- 3 strips thick sliced peppered bacon, diced
- 2 medium carrots, peeled and diced
- 1 medium onion, peeled and diced
- 2 ribs celery, diced
- 2 T tomato paste
- 1 t Italian seasoning
- 1/2 t chili powder
- 1 bay leaf
- 1 C diced cooked chicken meat
- 1 C lentils
- 2 C assorted vegetables, cut into bite sized pieces (peas, corn, green beans, cauliflower, cabbage...anything you like)
- 5 C chicken or vegetable stock
fenu greek chicken
By samsana599
it can served with rice or chapatti
- 1/2 kg chicken pieces
- 1 Tbsp ginger garlic paste
- 1/2 c dried fenugreek {methi}
- salt
- 1-4 tsp turmeric powder
- 1 1/2 Tbsp chilli powder
- 1 lemon
- 2 large onions
- green chillies
- 1 c hung curd
- 1/4 c water
european chicken recipe collections
More European chicken recipes
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Crock Pot Creamy Italian Chicken
- 1-2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
- 1/4 cup water or chicken broth
- 1 packet dry Italian salad dressing mix
- 1/2 cup onion, chopped
- 1 clove garlic, minced
- 1 can cream of chicken soup
- 1/2 cup chicken broth
- 1 (8 oz) cream cheese softened
- 1 (16 oz) box rotini pasta, cooked
-
Creamy Portuguese Chicken
- 1 chicken
- 2level tsp robertsons chicken spice, 1full tsp coarse red
- chillies,
- salt,
- 1tsp fine jeeroo,
- 1tblsp lemon juice,
- 1tsp crushed garlic.
-
Modern French Cassoulet
- 16 ounces cannellini beans dried
- 1 quart chicken stock
- ¾ ounces unflavored gelatin
- 8 ounces bacon
- ½ pound pork shoulder pieces or substitute chicken thighs/legs
- ½ pound sausage links garlic or kielbasa
- 1 onion finely diced
- 1 carrot diced
- 2 stalks celery halved
- 6 cloves garlic peeled
- 4 sprigs parsley
- 2 bay leaves
-
Greek Chicken
- 1 medium red onion - thinly sliced
- 2 tablespoons red-wine vinegar
- Coarse salt and ground pepper
- 3 boneless, skinless chicken breasts (1 1/2 pounds total) cut into 1-inch pieces
- 2 teaspoons finely grated lemon zest plus 4 teaspoons lemon juice (from 2 lemons)
- 2 teaspoons dried oregano
- 1/2 English cucumber halved crosswise and thinly sliced
- 2/3 cup nonfat plain Greek yogurt
- 1/4 cup chopped fresh parsley leaves
- 4 teaspoons extra-virgin olive oil
- 1 pint grape or cherry tomatoes halved (2 cups)
- Cooked long-grain white rice for serving
-
Ridiculously Easy Crockpot Italian...
- 4 – 5 Boneless Skinless Chicken Breasts, thawed
- 1 bottle Italian Dressing, 16 oz.
- Crockpot
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