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Our favorite fajita recipes - 13 recipes

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Chef Tips and Tricks

VIDEO: Tasty Beef Tomato Pockets

Looking for an easy snack or party appetizer? These little beef pockets are a pinch!

Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

Top rated Fajita recipes

By

These fajitas are sweet and spicy

  • 3 portobello, sliced
  • 1 red bell pepper, julianne
  • 1 banana pepper, julianne
  • 1/2 sweet onion, sliced
  • 12 flour tortillas
  • MARINADE
  • 1 tbsp chipotle pepper, diced with sauce
  • 1 tsp garlic, minced
  • 1/4 cup cilantro, chopped
  • 2 tbsp lime juice
  • 1 tsp liquid smoke
  • 1 tbsp sesame oil
  • 1 tsp cumin
  • 2 tsp salt
  • 1 tsp pepper
  • SALSA
  • 1 cup frozen raspberries, thawed
  • 1 tbsp tequila
  • 1 tbsp lime juice
  • 1 tbsp red wine vinegar
  • 1 jalapeno, diced
  • 1 chipotle pepper, diced
  • 3 green onions, sliced
  • 1 tbsp cilantro, chopped
  • 1/4 cup brown sugar
4.3/5 (29 Votes)

By

Nothing beats homemade nachos!

17 883 shares

By

A delicious new twist on traditional fajitas

  • 6 Tbsp soy sauce
  • 2 Tbsp lime juice
  • 2 Tbsp chopped cilantro
  • 2 lbs Med shrimp , peeled and deveined
  • 1 green bell pepper
  • 1 red bell pepper
  • 1 large purple onion
  • 1 Tsp vegetable oil
  • Flour tortillas
4.5/5 (4 Votes)

By

Tortillas may just very well be the most versatile food there is!

316 shares

By

Beef & Chicken

  • 1 lb Beef Skirt Steak
  • 1 Boneless Skinless Chicken Breast
  • 1 bell pepper
  • 1/2 onion
  • 2 cloves gradded fresh garlic
  • 2 Tbsp veg oil
  • 1 cup chopped tomatoe
  • 1 cup shredded lettuce
  • 1 cup shredded cheese
  • 1 Doz small flour tortillas
  • Sour cream
  • Salsa
  • Guacamole
4.2/5 (13 Votes)

By

A mild version of a favorite

  • 1 can cream of chicken soup
  • 1 box Rice A Roni Rice Pilaf
  • 1 lb chicken breast
  • 8 oz. sharp shredded cheese
  • ¼ cup milk
  • 1 pkg soft shell burrito shells
4.1/5 (15 Votes)

By

Have you tried DESSERT tacos? Here are 15 ways to make 'em!

2 shares

By

Mix together Fajita spices and oil

  • 4 packages Fajita spices or seasonings
  • 8 tbsps vegetable oil
  • 2 lbs steak
  • 2 cups chopped bell pepper
  • 3 cups sliced red onion
  • 2 cans black beans
  • 4 tomatoes
  • flour tortillas
4.1/5 (17 Votes)

By

Mix seasonings with chicken

  • 1lb chicken breasts sliced into strips
  • 1 sweet onion sliced
  • 1 red or green pepper sliced
  • 1 T oil
  • 1 t cumin
  • 1 t oregano
  • 1 t granulated garlic
  • dash cayenne pepper
  • 2 T lime juice
  • 1 T soy sauce
4/5 (6 Votes)

By

Cook meat strips in sauce pan

  • 1-2lbs.chicken or steak strips 1c. salsa 2tbsp. lime juice 1tsp. worcestershire OR fajita mix 1 bell pepper cut into strips 1 onion cut into strips soft shells
4/5 (5 Votes)

By

On a very lightly buttered pan, add a tortilla and before it starts bubbling up and rising, flip over to the other ...

  • 1. Bag of Tortillas
  • 2. Cilantro
  • 3. Feta cheese to taste
  • 4. Tofu or Last night's ground beef
  • 5. Dates for garnish
  • 6. Light butter
2.7/5 (5 Votes)

By

1.Turn on oven to 200 deg celsius and wrap the tortillas in foil

  • 2 chicken breasts finely sliced
  • 1 red onion finely sliced
  • 1 red pepper sliced
  • 1 finely sliced red chilli (optional)
  • Marinade:
  • heaped tbsp Smoked paprika
  • tbsp ground coriander
  • pinch cumin
  • big pinch salt and cracked pepper
  • 2 medium garlic cloves crushed
  • lug olive oil.
  • juice 1 lime
  • 4-5 drops tabasco.
  • Accompaniments:
  • One pack tortillas
  • Bag mixed salad (rocket is always good)
  • Salsa
2.8/5 (6 Votes)

By

This recipe is a family recipe of an exchange student who stayed in our community

  • 2-3 packages of wonton wrappers
  • 1/2 small cabbage
  • 3-4 green onions
  • 1/2 lb carrots
  • package of fresh mushrooms
  • 2 short cans bamboo shoots
  • 1 lb ground pork
  • package of fajita seasoning (in Asian aisle)
  • soy sauce to taste
  • pepper to taste
  • vegetable oil
2.6/5 (11 Votes)

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