Recipes for healthy spicy food - 4 recipes
Chef Tips and Tricks
How to peel garlic in 10 seconds flat
Garlic is an essential flavoring in so many peoples' kitchens. In this video, we show you the quickest way to peel garlic; and it will only take you 10 seconds flat!
Top rated Healthy spicy food recipes
Warm Armenian Veggie Dish
By european cutie, European Cutie
This is a great dish and super healthy and tasty, a rich, warm and comforting dish, similar to a stew or a hot pot
- 3 tbsp olive oil
- 1 large onion roughly chopped
- 3 cloves garlic minced
- 1 inch fresh ginger minced (or 1 tsp ground)
- 1-2 tbsp grounded cinnamon
- 1 tsp cumin
- salt
- 2-3 tsp harissa paste (or dried harissa)
- 2 cups canned chopped tomatoes
- 1 lemon, juice and zesta handful fresh cilantro
- 1 small pumpkin peeled and cut into 2-inch pieces
- 1 sweet potato peeled and cut into 2-inch pieces
- 3 carrots peeled and cut into 2-inch pieces
- 1 zucchini cut into 2-inch pieces
- 10 dried apricots
- 1/2 cup chickpeas/garbanzo beans pre boiled
- a handful raisins
Moong Daal Recipe
By Tanyadesigan, Easy and Simple Foods
One of the easiest and healthy snack for your tea time
- Moong Daal -1 cup
- rice - 2 tea spoon
- urad daal - 2 tea spoon
- Onions - 1/2 a big onion or 1 medium (finely chopped)
- Green chili - 1 or 2 (as per your spice level) (finely chopped)
- Perungayam - 2-3 pinches
- salt - to taste
- Oil to deep fry
- curry leaves - a few (finely chopped)
MANGO SPRING ROLLS
By chanel.sk
These are sweet and spicy
- 1 mango, peeled and julianne
- 1 jalapeno, diced
- 1/4 cup cilantro, chopped
- 1 red pepper, julianne
- 1 carrot, julianne
- 12 spring roll wrappers
- Vegan hoisin sauce
- Peanut sauce
Spicy Veggie Quinoa Curry
By dizzybusyandhungry, Dizzy Busy and Hungry
Quick, easy, and healthy quinoa dish
- 1 cup quinoa, rinsed thoroughly
- 1 and ΒΌ cup coconut milk
- 1 cup vegetable broth
- 3 tablespoons curry paste (more or less, to taste)
- 1 tablespoon brown sugar
- 1 tablespoon Sriracha sauce (more or less, to taste)
- 1 teaspoon vegetable oil
- 1 tablespoon finely minced garlic
- 1 cup diced bell pepper (use different colored peppers for colorful presentation!)
- 1 cup diced onion
- 1 cup diced broccoli and/or cauliflower
- 1 handful fresh spinach
Any burning questions? Our chefs answer!