Our best garam masala vegetable curry recipes - 3 recipes
If you like this, you'll definitely like: garam masala curry, garam masala chicken, garam masala and coconut milk, homemade chicken curry, coconut milk soup recipes, thai food chicken
Chef Tips and Tricks
VIDEO: Rustic Cherry Tart
Craving sweet? This rustic cherry tart is easy, quick and delicious!
INGREDIENTS:
- 1 shortcrust pastry
- 3 cups / 750 g. of cherries
- 1/3 cup / 60 g. of sugar
- 2/3 cup / 60 g. of almond flour
- 4 tbsp. of brown sugar
- Pistachios
- A dash of milk
METHOD:
- Mix the cherries and sugar together. Let stand 20 minutes.
- Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
- Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
- Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
- Top with a handful of chopped pistachios, and serve!
Top rated Garam masala vegetable curry recipes
Soya Chunk Korma ~ A Afghani Curry {Around the World Series}
By valli.sunil, Ammaji Kitchen
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- 1Tbs ginger garlic paste
- 1Big onion chopped
- 1Cup yogurt
- 1Cup soya chunks
- 3Tbs chana dal
- 2Tomatoes chopped
- 2Green mirchi's
- 2Tsp red chilli powder {Adjust as needed}
- 5 Sour plums pre soaked
- 1Tsp garam masala powder {Optional}
- 1/2Tsp turmeric
- 1/2Cup water
- 3Tbs oil
- Salt to taste
- Few coriander springs to garnish
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Rajma Masala Curry | Rajma ki Sabzi
By valli.sunil, Ammaji Kitchen
Rajma Sabzi is a dish made of kidney beans cooked in to a thick gravy using tomato onion paste & spices
- 1Cup rajma / kidney beans {soaked overnight}
- 2Cups water
- 1Onion grind to paste
- 3Tomatoes grind to paste
- 1Tbs garlic ginger paste
- 2Green chili's to paste
- 1Tbs cumin coriander powder
- 1Tsp garam masala powder
- 1/2Tsp sugar
- 1Tbs cream {optional}
- Red chili as needed
- 1Tbs oil
- Salt to taste
- Coriander to garnish
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Spicy Veggie Quinoa Curry
By dizzybusyandhungry, Dizzy Busy and Hungry
Quick, easy, and healthy quinoa dish
- 1 cup quinoa, rinsed thoroughly
- 1 and ¼ cup coconut milk
- 1 cup vegetable broth
- 3 tablespoons curry paste (more or less, to taste)
- 1 tablespoon brown sugar
- 1 tablespoon Sriracha sauce (more or less, to taste)
- 1 teaspoon vegetable oil
- 1 tablespoon finely minced garlic
- 1 cup diced bell pepper (use different colored peppers for colorful presentation!)
- 1 cup diced onion
- 1 cup diced broccoli and/or cauliflower
- 1 handful fresh spinach
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