Our best garam masala vegetable curry recipes - 3 recipes
If you like this, you'll definitely like: garam masala curry, garam masala chicken, garam masala and coconut milk, homemade chicken curry, coconut milk soup recipes, thai food chicken
Chef Tips and Tricks
Yes, you should have NACHOS for dinner!
Ingredients:
12 cherry tomatoes
handful of black olives
1 small bag of tortilla chips
2 cups of tomato salsa
5/8 cup of corn
2 oz. monterey jack cheese
2 Oz. of grated cheddar
Top rated Garam masala vegetable curry recipes
Soya Chunk Korma ~ A Afghani Curry {Around the World Series}

By valli.sunil, Ammaji Kitchen
Around the world from A to Z
- 1Tbs ginger garlic paste
- 1Big onion chopped
- 1Cup yogurt
- 1Cup soya chunks
- 3Tbs chana dal
- 2Tomatoes chopped
- 2Green mirchi's
- 2Tsp red chilli powder {Adjust as needed}
- 5 Sour plums pre soaked
- 1Tsp garam masala powder {Optional}
- 1/2Tsp turmeric
- 1/2Cup water
- 3Tbs oil
- Salt to taste
- Few coriander springs to garnish
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By Pascale Weeks
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Rajma Masala Curry | Rajma ki Sabzi

By valli.sunil, Ammaji Kitchen
Rajma Sabzi is a dish made of kidney beans cooked in to a thick gravy using tomato onion paste & spices
- 1Cup rajma / kidney beans {soaked overnight}
- 2Cups water
- 1Onion grind to paste
- 3Tomatoes grind to paste
- 1Tbs garlic ginger paste
- 2Green chili's to paste
- 1Tbs cumin coriander powder
- 1Tsp garam masala powder
- 1/2Tsp sugar
- 1Tbs cream {optional}
- Red chili as needed
- 1Tbs oil
- Salt to taste
- Coriander to garnish
12 pictures that prove Indian food is awesome

By Pascale Weeks
Have you tried any of these dishes?
Spicy Veggie Quinoa Curry

By dizzybusyandhungry, Dizzy Busy and Hungry
Quick, easy, and healthy quinoa dish
- 1 cup quinoa, rinsed thoroughly
- 1 and ¼ cup coconut milk
- 1 cup vegetable broth
- 3 tablespoons curry paste (more or less, to taste)
- 1 tablespoon brown sugar
- 1 tablespoon Sriracha sauce (more or less, to taste)
- 1 teaspoon vegetable oil
- 1 tablespoon finely minced garlic
- 1 cup diced bell pepper (use different colored peppers for colorful presentation!)
- 1 cup diced onion
- 1 cup diced broccoli and/or cauliflower
- 1 handful fresh spinach
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