Italian soup recipes
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Italian soup recipes - 2 recipes

Chef Tips and Tricks

You're watching: No-Bake Nutella Mousse
No-Bake Nutella Mousse

This light, airy Nutella Mousse is the perfect no-bake dessert.

 

INGREDIENTS

  • Cream Cheese
  • Nutella
  • Sugar
  • Vanilla extract
  • Milk
  • Whipped cream
  • Chocolate shavings or sprinkles

METHOD

  1. Mix together cream cheese, Nutella, sugar, and vanilla extract
  2. In another bowl, whip milk to soft peaks using an electric mixer 
  3. Stir in with Nutella mixture
  4. Pour into glasses and top with whipped cream
  5. Add chocolate shavings or sprinkles
  6. Serve!

Top rated Italian soup recipes

By

This will really s-t-r-e-t-c-h that turkey because you use the carcass to make this yummy soup

  • Bring to boil and simmer for two hours. Strain the bones in a colander, saving the broth created.
  • When cool, pick remaining turkey meat from the bone and place into the broth.
  • Add:
  • 1/2 green pepper, diced
  • 1 chopped onion
  • 1 carrot, diced
  • 1 can of chopped mushrooms
  • 1 stalk of celery, diced or chopped
  • pepper to taste
  • 2 t. chicken bouillon granules to taste
  • Cook until carrots are tender about 20 minutes.
4/5 (10 Votes)

By

In a large soup pot or sauce pan, cook bacon over medium heat until crispy

  • 4 slices bacon, cut into small dice
  • 1 pound hot Italian sausage, ground or links with the casings removed
  • 1 large yellow onion, diced
  • 4 cloves garlic, minced
  • 4 cups (32 oz) chicken broth or stock
  • 3 cup Russet potatoes, cubed
  • sea or Kosher salt and fresh black pepper
  • 2 loose packed cups Kale, in bite size pieces
  • 1 cup heavy cream or 14 oz evaporated milk
  • Parmesan cheese, grated for serving
0/5 (0 Votes)

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Zuppa Toscana Turkey Carcass Italian Soup