Lentil Soup recipes - 4 recipes
Chef Tips and Tricks
Chocolaty Pear Loaf
Ingredients
- 150g / 3/4 cup sugar
- 150g / 2/3 cup softened butter
- 3 eggs
- 1 tsp fresh yeast
- 180g / 1 1/2 cups flour
- 190g / 1 1/2 cups chocolate, melted
- 4 pears
Method
- Combine sugar, butter and eggs in bowl. Mix well.
- Add fresh yeast and flour and mix through.
- Pour in melted chocolate and fold into mixture.
- Peel 4 pears (or as many comfortably fit in your baking pan)
- Pour chocolate mixture into lined or greased baking loaf pan.
- Evenly space the pears in the pan, sitting upright.
- Bake at 350°F / 180°C for 35 minutes.
- Drizzle with more melted chocolate, and serve.
- Enjoy!
Psssst... check out all our chocolate covered recipes, here!
Top rated Lentil Soup recipes
Creamy Lentils, Potatoes, Goat Cheese Soup
By CNIPT
In a skillet, fry the sliced red onions
- 1 1/3 lb of potatoes soup
- 2 red onions
- 5 oz of lentils
- 2 chicken bouillon cubes
- 2 tablespoons sour cream
- 2 tablespoons of mustard
- 3.5 oz of fresh goat cheese
- salt and pepper
Winter Lentil Soup
By Bluebell StClair
Hearty red lentil soup
- Onion
- Celery
- Garlic
- Red Lentils
- Red Quinoa
- Turnip Greens
- White Navy Beans
- Chicken Stock
- Pinches of flour
- Salt
- Pepper
- Cumin
- Pinch ginger
- fresh or Canned diced tomato
Turkish Lentil Soup
By Gitanjali Roche
The soup is so easy to make and is actually very filling
- 2 cups of yellow lentils
- 1 clove of garlic crushed in a garlic press
- 3 tablespoons dried mint
- 1 tablespoon basmati rice
- 2 tablespoons sumac
- chili pepper
- olive oil
- the juice of half a lemon
lentil soup
By mm84
Boil, check when done 30 minutes Oil fry 1 onions and garlic, 3 tomato Sugar put in lentils Fry sausage and add
- Box of Lentils soaked overnight
- Water
- Salt
- Sausage
- cilantro
- onions and garlic
- 3 tomato
- Sugar put in lentils
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