Cheeseburger Chowder
By cckauffm
Rate this recipe
2.7/5
(11 Votes)
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Ingredients
- Ground Beef
- Potatoes
- Celery
- Green Peppers
- Onion
- Beef Boullion
- 1 1/2 c water
- 1 1/2 c milk
- Flour
- Cheddar cheese
- Pepper
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cook ground beef and drain fat. Add veggies and water and cook until veggies are tender. Mix flour with milk and add to pot to heat. When warm and cooked through, add cheese.
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Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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