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Delicious seafood recipes - 148 recipes

More Seafood recipes

Preheat oven to 350 F Put the seasoned mackerel fillets in a large pan

  • 8 pieces of Mackerel, 5 oz
  • scant 1/2 cup of white dry wine
  • 7 tbsp of butter
  • 1 onion
  • Juice of 1 lemon
  • 1 tbsp of pink peppercorns
  • 1 oz tomatoes confit
  • 1 oz lemon confit
  • 1 pack of filo sheets
  • 1 bunch of fresh cilantro
  • scant 1/2 cup of olive oil
  • scant 1/2 cup of lemon vinegar
  • salt and pepper
3.3/5 (248 Votes)

By

- Cook artichokes in a pressure cooker (about 15 min after the biiiiip) - Eat the leaves with the dressing and ...

3/5 (316 Votes)

By

You need these delicious stuffed mushrooms in your life! Wonderfully simple recipe with white wine and crab

  • 23 pints mushrooms
  • 1 1/2 cups chopped onion
  • 1 cup chopped celery
  • 1 can crabmeat (can use minced clams also)
  • 1 cup parmesan cheese
  • 3/4 stick butter
  • 1/2 cup white wine
  • 1 cup shredded mozzarella
  • 3/4 cup breadcrumbs
  • salt & pepper
3/5 (132 Votes)

By

Melt butter over medium heat in a large sauce pan

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  • 4 TBS unsalted butter
  • 1 clove garlic, minced
  • 1 c flour, divided into 1/2
  • 1 c milk
  • Bourbon Smoked Salt and Bourbon Smoked Pepper
  • 4 tsp Bourbon Smoked Paprika
  • 9 oz Fontina cheese
  • 4 oz smoked salmon, chopped thinly
  • 1 TBS fresh chives, snipped
  • 2 eggs, beaten
  • 2 c panko
  • 1 c canola oil
3.4/5 (60 Votes)

By

Technique for crab cake of a Nantucket

  • Ingredients for crab cake
  • 2 Yukon Gold potatoes for 12 cups mashed
  • 2 tbsp olive oil
  • Salt to taste
  • 12 lb crabmeat (well drained)
  • 1 green onion chopped
  • 12 clove garlic
  • 2 tablespoons Dijon mustard
  • 2 tablespoons mayonnaise
  • 1 tablespoon chopped fresh cilantro
  • 12 tsp crushed red pepper
  • Salt to taste
  • 1 teaspoon Worcestershire sauce
  • To taste: chili puree or tabasco
  • Breading ingredients:
  • 13 cup flour
  • 2 eggs
  • 1 tablespoon vegetable oil
  • To taste: salt and pepper
  • 13 cups fine bread crumbs
  • Ingredients for homemade ketchup:
  • 3 tbsp olive oil
  • 1 small onion, chopped
  • 1 clove garlic, minced
  • 2 tablespoons brown sugar
  • 1 tablespoon sugar
  • 1 pinch mixed 4 spice
  • 14 cup red wine vinegar
  • 2 cups chopped tomatoes
  • 2 tablespoons tomato paste
  • 1 sprig of thyme
  • 1 bay leaf
  • taste with salt and pepper mill
  • 3 tbsp olive oil
3.7/5 (24 Votes)

By

Cut the avocado in two, and remove the pit

  • 1 ripe avocado
  • 2 large prawns
  • 2 tablespoons sour cream
  • 3 tablespoons feta cheese
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon vegetable oil
  • salt and pepper
3.4/5 (21 Votes)

By

Smoked Salmon appetizers. Discover our recipe

  • Smoked Salmon
  • Cucumber (I like to use an english cucumber so I don't have to peel it)
  • Cream cheese
  • Dill
3/5 (13 Votes)

By

Cook macaroni chill

  • 1/2 cup mayonnaise
  • 7 oz package macaroni
  • 1/2 cup sour cream
  • 1/2 tsp celery seeds
  • 1/2 teaspoon onion salt
  • 7 oz can tuna drained
  • 1 17 oz can peas
  • 3/4 cup shredded cheese
  • 1/4 tsp minced green pepper
3.4/5 (5 Votes)

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Preheat oven to 350 F Cut the potatoes into slices

  • 4 large potatoes
  • 1 package cheese with garlic and herbs (such as boursin)
  • 1 lb prawns
  • A little cream
  • Gruyere
  • Salt and pepper
3.2/5 (26 Votes)

By

Put the salmon fillet in aluminum foil

  • 4 salmon steaks
  • 8 prawns
  • Herbes de Provence
  • lemon
  • salt
  • Pepper
3.3/5 (226 Votes)

By

Wash and remove the skin of small squid and cut into cubes

  • squid
  • 1 green pepper
  • 3 tomatoes
  • 1 onion
  • Tomato paste
  • cream
  • salt and pepper
  • chili powder
  • 1 cup water or 1 ½ white wine
3.3/5 (225 Votes)

By

Preparing the octopus: - Wash and remove the inedible parts (beak and eyes) - Separate the head of the tentacle...

  • For 4 people:
  • 3.5 oz chickpeas
  • 1 octopus
  • 2 tomatoes
  • 2 lemons
  • 2 spring onions
  • 2 cloves of garlic
  • fresh cilantro
2.9/5 (204 Votes)

Any burning questions? Our chefs answer!

Tunisian Octopus Salad Mackerel Rillettes with Crispy Herbs