The best side dishes - 698 recipes
More Side dishes recipes
Basil Sweet Potato Bites
By dizzybusyandhungry, Dizzy Busy and Hungry
Whole grain pasta combined with an array of roasted vegetables and seasoned with a tasty balsamic vinegar dressing
- 2 large sweet potatoes
- cooking spray
- 1 and ½ cups roughly chopped mushrooms
- 2 tablespoons buttery spread (like Brummel & Brown)
- ½ cup blue cheese crumbles
- 15 large basil leaves roughly chopped
- smaller basil leaves to use for garnish, if desired
Vegetables- Roasted
By Popkrispy
1. In a bowl combine all Marinade ingredients and mix well
- The vegetables:
- 2 sweet potatoes with peel, thickly sliced
- 1 small butternut, cut into big cubes
- 1 large Red Pepper cut into cubes
- 2 cobs sweetcorn cut into 2cm slices
- Marinade:
- 1/4 cup olive oil
- 2 Tbsp Chilli sauce
- 1tsp crushed garlic
- 1tsp freshly ground black pepper
- 1tsp Crushed Cumin
- 1tsp Salt
- Sauce:
- 250ml Fresh Cream or Reduced Fat cream
- 2 Tbsp Mustard sauce
- 1/2 cup sweetcorn (creamstyle)
- 1/2 cup Coriander leaves chopped.
Corn Meal Muffins
By Jules604
Preheat oven at 400 c Mix milk and cornmeal and let stand while you put the rest of the ingredients together
- 1 1/4 cup milk
- 3/4 cup Cornmeal
- 1 cup flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/3 cup sugar
- 1 egg
- 1/4 cup canola oil
Country Minestrone Soup
By C123
A tomato based vegetable soup
- 2 finely chopped onions
- 2 chopped large carrots
- 3 coarsely chopped celery sticks
- 3 cubed potatoes
- 4 chunked baby zucchini
- 1/2 packet of chopped green beans
- 4 chopped spinach leaves
- 1/4 cup oil
- 2 tablespoons butter
- 4 chicken stock cubes
- 1 tin whole peeled tomatoes
- 1 tin crushed tomatoes
- 1/2 cup tomato paste
- 1/2 butternut mashed
- 3 litres boiling water
- Salt and pepper to taste
STUFFING
By chanel.sk
While living in Korea, I made a vegetarian thanksgiving dinner for all my friends and this is the stuffing recipe I...
- 1 bag wheat bread, dried in oven and crumbled
- 1 pkg vegetable soup powder
- 1 pkg mushroom soup powder
- 1 tsp rosemary, ground
- 2 tsp sage
- 2 tsp onion powder
- 2 tsp garlic powder
- 1 sweet onion, diced
- 8 mushrooms, diced
- 1 tbsp garlic, minced
- 2 celery sticks, sliced
- 1/2 cup soymilk
Nana's Turnips
By alexscharft
Boil turnips. Drain & mash
- Turnips (they are called rutabagas here)
- Brown Sugar
- Butter
- Salt & Pepper
Sausage Potato Casserole
By nicknjb
moms recipe
- 1
- cup MIRACLE WHIP Dressing
- 1
- cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1
- medium onion, chopped (about 1 cup)
- 1/2
- tsp. seasoned salt
- 1
- bag (1 lb. 14 oz.) frozen shredded hash browns
- 1
- lb. smoked sausage, cut into 1/4-inch-thick slices
Easy Potato Casserole
By sarascharft
Cook potatoes and mash. Saute onions
- 8 Potatoes
- 1/4 cup Butter
- 1 package Cream Cheese
- 3/4 cup Sour Cream
- Salt & Pepper
- 1 Clove Garlic
- 1/4 cup Sauteed Onions
Scalloped Potatoes with Bacon
By nadie29
Preheat an oven to 350 degrees F (175 degrees C)
- 8 red potatoes
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 teaspoon seasoned salt
- 1 teaspoon ground black pepper
- 3/4 cup crumbled cooked bacon
- 1/2 cup diced red onion
- 2 cups shredded American cheese
- 3 tablespoons grated Parmesan cheese
My Best Potato Casserole
By alexscharft
Cook potatoes and mash. Saute onions
- 8 Potatoes
- 1/4 cup Butter
- 1 package Cream Cheese
- 3/4 cup Sour Cream
- Salt & Pepper
- 1 Clove Garlic
- 1/4 cup Sauteed Onions
Garlic Bread
By alexscharft
Cut open loaf. Combine ingredients
- 3/4 cup Butter
- 1/2 cup Parmesan Cheese
- 1/4 cup Mayo
- 4 Garlic Cloves
- 3 tbsp Chopped Parsley
- 1 large French Loaf
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