Vegetarian main recipes
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Vegetarian main recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Tasty Beef Tomato Pockets

Looking for an easy snack or party appetizer? These little beef pockets are a pinch!

Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

Top rated Vegetarian main recipes

By

cook pasta for 6 min (drain)

  • 2 cups uncooked elbow macaroni
  • 4 tablespoons butter
  • 2 1/2 cups grated sharp cheddar cheese
  • 1 egg
  • 1-2 finely chopped jalapenos
  • 1/2 cup sour cream
  • 1 10 0z can of condensed cheddar cheese soup
  • 1 cup 2% milk
  • 1/2 teaspoon yellow mustard
  • black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon of garlic powder
  • pinch nutmeg
  • pinch Cheyenne
2.9/5 (31 Votes)

By

This is a classic favorite in my family

  • 1 Large Eggplant, skinned and cut into slices 1/4 inch thick
  • 2 Large eggs (beaten)
  • 1c Italian Style Bread Crumbs
  • Virgin Olive Oil
  • 2 cans of Campbell's Tomato soup
  • 1 c of shredded Mozzarella cheese
  • 1/2 c of Parmesan cheese
2.8/5 (10 Votes)

By

Perfect comfort food for a cold day

  • 1Q Half and Half
  • 1 pint Heavy Cream
  • 1 Vidalia Onion chopped
  • 2 Potatoes cubed
  • 1 Can Creamed Corn
  • 1 Bag Frozen Sweet Corn
  • 1 Bag Frozen Corn
  • 2T Basil
  • Salt and Pepper to taste
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Corn Chowder slow cooker spicy mac & cheese