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100 Delicious Ways To Eat Salmon

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Gourmandize

Healthy and flavorful, salmon is also incredibly versatile. These 100 recipes will keep your love for salmon alive!

© Port and Fin

Beet Cured Salmon with Dill, Tarragon and Fresh Horseradish

There are no more colors. This dish has used up all of the colors. Check out this recipe, for a truly spectacular take on traditional cured salmon.


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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