Comfort Food Remakes that are Guilt-Free (and Vegan)
Gourmandize Staff,
© Cilantro & Citronella
Vegan Lasagna
The only vegan-specific ingredients you need to make this ooey gooey lasagna recipe are unsweetened plant milk and nutritional yeast. Made with your choice of veggies, this meal is incredibly easy to customize and just as comforting as the original.
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VIDEO: Rainbow Shrimp Pasta
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!