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10 game-changing soups that will help you transition to Spring

By,
Gourmandize

Lentil soup

To make lentil soup use green, orange or brown lentils. Simply cook them with the vegetables (we recommend potatoes and carrots) in a bit of oil or butter beforehand, then add some Indian spices like curry, cumin and turmeric and top with stock.


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!