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Swedish Meatballs - Sweden 10/26

© Simmer + Sauce

Swedish Meatballs - Sweden

While many American recipes—including the famous Ikea version—often present Swedish meatballs as a dish that's napped in brown gravy, that's not how they're served in Sweden. Instead, they come with a side of lingonberries and only a thin coating of juices or none at all. And their signature soft texture comes from soaking the breadcrumbs in milk before shaping the meatballs. Get the recipe here.


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Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!