Quick & Easy Beef Dinners that Go Beyond Steak & Potatoes - Page 5
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Quick & Easy Beef Dinners that Go Beyond Steak & Potatoes

By,
Gourmandize

© A Family Feast

Steak Bomb Sandwiches

'Exotic' might be a stretch when describing these steak bomb sandwiches, but they are a New England specialty you might not have tried. Piled high with thinly shaved steak, melted cheese and caramelized onions and peppers, it often comes served on a sub roll, but you can swap in your favorite bread and recreate the mouthwatering sammy with this easy recipe.


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Chef Tips and Tricks

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VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!