How to make homemade roasted marinated red peppers - Page 5

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How to make homemade roasted marinated red peppers

ByStephanie Holmes, 03/20/2015

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Cover and cool

5/16 Previous Next

Cover and cool

Cover the bowl with plastic wrap. This will help facilitate removing the skin in the next step. Let cool for 15 minutes, to avoid burning your fingers when you go to peel the peppers.

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