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Mini Nutella Croissants

By,
Gourmandize

Ingredients

For 12 mini croissants 

  • 1 frozen puff-pastry sheet
  • 1/2 cup Nutella
  • 1 egg yolk mixed with 1 tablespoon milk
  • 1/3 cup brown sugar

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Chef Tips and Tricks

No-Bake Nutella Mousse

This light, airy Nutella Mousse is the perfect no-bake dessert.

 

INGREDIENTS

  • Cream Cheese
  • Nutella
  • Sugar
  • Vanilla extract
  • Milk
  • Whipped cream
  • Chocolate shavings or sprinkles

METHOD

  1. Mix together cream cheese, Nutella, sugar, and vanilla extract
  2. In another bowl, whip milk to soft peaks using an electric mixer 
  3. Stir in with Nutella mixture
  4. Pour into glasses and top with whipped cream
  5. Add chocolate shavings or sprinkles
  6. Serve!