Menu Enter a recipe name, ingredient, keyword...

The zucchini dish you haven't tried: Japanese zucchini tempura

By,
Gourmandize
Ingredients 2/10

Ingredients

For 4 people

  • 2 zucchini
  • 1 cup all-purpose flour
  • 1 cup cornstarch
  • 1 tablespoon baking powder
  • 1 1/4 cup sparkling water
  • 1 liter frying oil
  • Coarse salt for the finishing touch

More steaming articles



Chef Tips and Tricks

VIDEO: Crispy Fried Pasta Dippers

Run out of chips for the party ? Fry some pasta! Guaranteed success!

CRISPY FRIED PASTA DIPPERS

Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.