The ultimate guide to master your BBQ like a seasoned pro - Page 4
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

The ultimate guide to master your BBQ like a seasoned pro

By,
Gourmandize
How to make the embers last 4/10

How to make the embers last

To make the embers last longer, you have to play around with the ventilation. Ideally, you should use something you can fan the coals with, such as a newspaper. You can also throw a handful of coarse salt on the coals to spark the embers and keep them hot for longer.


More steaming articles



Chef Tips and Tricks

You're watching: 8 Mistakes That Everybody Makes With Pasta
auto
8 Mistakes That Everybody Makes With Pasta

Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?