55 Delightful Ways To Eat Apples This Fall
Apple crumble II
You'll crack for this divine version of apple crumble. Peel and dice apples. Add lemon juice and a mixture of cinnamon and brown sugar. In a mixing bowl, combine flour with brown sugar, almond flour and butter cut into cubes. Stir well to combine, then crumble over the apples. Bake for 30 to 35 minutes at 350 °F. Serve warm with a scoop of vanilla ice cream.
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Chef Tips and Tricks
Sweet Apple Cinnamon Rolls
1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk
1. Halve an apple and slice each half finely.
2. Cut the top of a pie crust to get a straight edge.
3. Spread the brown sugar and almond powder all over the dough.
4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.
5. Mix egg yellow and milk and cover each roll with the mixture.
6. If you wish, sprinkle a little extra brown sugar on top of each roll.
7. Bake in the oven for 18 min at 350° F.