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15 of your fave childhood meals all grown up

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Gourmandize
Tuna salad 14/15

© Frugal Nutrition

Tuna salad

No-mayo tuna salad? Yep, you heard that right. You're old enough to know how to swap out the mayo for other healthier ingredients that get the job done with less fat. Greek yogurt steps up to the task in this effortless recipe, while beautifully hued purple cabbage leaves stand in for bread. So you can have your tuna salad and eat it, too.


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Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!