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25 ways to sneak beer into your food

By,
Gourmandize
Beer soaked garlic and rosemary fries 5/25

© Lexi Bites

Beer soaked garlic and rosemary fries

Soaking potato and sweet potato wedges in beer overnight gives them a lovely malty flavor when they're baked to golden perfection. A bit of garlic, olive oil and some herbs, and you're on your way to French fry heaven. Get the recipe here.  

 

 


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