28 grown-up ways to eat PB & J ByNicci Collier, 04/01/2016 Gourmandize 191 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+ 7/28 Previous Next © Minimalist Baker Peanut butter and jelly snack bars Top a naturally sweetened almond and oat crust with swirls of peanut butter and strawberry jam + crushed peanuts, and you have a batch of these amazing vegan, gluten-free snack bars. So easy, so darn yummy! More steaming articles 10 habits that will make you a better... Bounce back from holiday weight gain in... 15 must-know entertaining hacks for...