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The best fro-yo parlors around the world

By,
Gourmandize
SMÖOY in Madrid, Spain 16/20

© Instagram - @gladiac16

SMÖOY in Madrid, Spain

With more almost 100 years of ice-cream making expertise behind them, it's no surprise that the SMÖOY team have had so much success with fro-yo. SMÖOY is now the largest frozen yogurt chain in Spain, offering four different flavors (natural yogurt, fruit yogurt, chocolate and cream), and more than 40 toppings.  Feeling overwhelmed by the range of options? We recommend "Eve´s sin" (green apples and spices) or "Moscatel" (a sauce with alcohol made from raisins). 


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Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!