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25 Light Seafood Pastas to Twirl Your Fork Around

By,
Gourmandize

© Half Baked Harvest

Fresh Clam Pasta with Creamy White Basil Sauce and Crispy Prosciutto

This fresh clam pasta recipe is seriously full of flavor with eight cloves of garlic, heaping handfuls of fresh herbs, two kinds of cheese and crispy strips of salty prosciutto.  Serve the cooked clams in their shells for max visual impact and interactive fork twirling.


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