Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
Onions and steak is an age-old favorite. This recipe takes a good thing and makes it into something quite spectacular with a bit of butter, a hearty dose of cream and blue cheese. The tangy blue cheese perfectly offsets the creaminess and balances the sweetness of the caramelized onions. It's decadent and, boy, is it delicious!