Raise the 'steaks' with these delicious rubs and sauces that add instant oomph to your favorite cut of beef. - Page 20
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Rub It In: 25 Rubs And Sauces Your Steaks Need Now

By,
Gourmandize

© Bren Herrera

CHIPOTLE AND MOLASSES STEAK SAUCE

The beauty of this chipotle and molasses sauce is that it is super simple to make but carries a real complexity of flavor. You'll need a few store-bought sauces (A1 sauce, Worcestershire, and chipotle hot sauce), some sweetness (honey and molasses), some spice (cumin) and salt. Mix it all together and serve it with your hot-off-the-griddle steak.  

 


More steaming articles



Chef Tips and Tricks

You're watching: How to make tomato sauce
How to make tomato sauce

Learn how to make authentic homemade tomato sauce. It's easy as 1-2-3!